Summer Salad

[Serves 4]
INGREDIENTS
1 large head of butter lettuce
1 handful of green beans, cut into ¼ inch “coins”
1 shredded beet
1 nectarine or peach, chopped
¼ cup shelled pistachios

Dressing
INGREDIENTS
¼ cup freshly squeezed lemon juice
½ cup olive oil
1 garlic clove, minced
small handful of chopped basil
Hand tear the butter lettuce into a salad bowl. Add the rest of the ingredients and toss with the salad dressing.